I was in Brazil enjoying a fantastic cappuccino topped with crushed peanuts when it struck me — I should share some tips about Brazil’s coffee culture and the differences between coffee drinks here and in the U.S.! So, come with me on this coffee journey ☕️
Size matters
For starters, the sizes are notably different.
In Brazil, a small coffee is typically served in an espresso-sized cup, whether it’s regular coffee, a cappuccino, or a mocha.
A small coffee measures about 2 to 3 ounces, while a medium coffee is around 8 ounces, and a large cup is about 12 ounces.
By comparison, a small coffee at Starbucks in the U.S. is roughly equivalent to the largest size in Brazil.
Cappuccinos with a Twist
Coffee drinks in Brazil often have the same names as those in the U.S., but they come with unique variations. Cappuccinos, for example, can be prepared with a range of flavors — my personal favorite is topped with crushed peanuts.
You might also find cappuccinos with orange peel, lemon syrup, or even chocolate, but the most common addition is cinnamon. Sometimes, you’ll even get a cinnamon stick placed in the cup.
Each version offers a delightful twist, so it’s always a surprise!
Mochas… or Not?
Mochas in Brazil can also differ quite a bit, and having chocolate in them isn’t guaranteed. In some places, a “mocha” might come with unexpected ingredients. The takeaway? Always ask what’s in your coffee drink before ordering — Brazilian interpretations can vary, and it’s part of the fun!
Iced Coffee? Not Quite!
The concept of iced coffee is also different in Brazil. In fact, it’s not common at all, and you might get some puzzled looks if you ask for it. But if you love your coffee cold, don’t worry—you have delicious alternatives. Instead of iced coffee, try a coffee shake. These are thick, creamy, and truly decadent—a treat you won’t want to miss!
A Quick Tip: Whipped Cream!
If you’re in the mood for whipped cream, remember to ask for chantilly. It’s the word used in Brazil for that delightful, fluffy topping. It’s my mom’s favorite thing 💚
Café com leite, Média, Pingado – Do you know the difference?
Café com leite (coffee with milk): A perfect blend of brewed coffee and hot milk, bringing smoothness and comfort to every sip 🤎
Média: A bigger, creamier take on café com leite, perfect for when you’re craving a larger, cozy cup of coffee 🥛☕️
Pingado: A bold shot of coffee with just a splash of hot milk, found in bakeries all over Brazil. Perfect for a quick pick-me-up while on the go ☕️
Now, you’re all set to explore Brazil’s coffee culture. Whether you’re sipping a small espresso-sized coffee or enjoying a creamy coffee shake, you’ll find plenty of ways to fuel your adventures while exploring the streets of Brazil. Enjoy every sip!
